Announcement posted by Cincom Systems of Australia Pty. Ltd. 25 Sep 2012
Extract:
It has been
well reported that internet shopping is on the rise and bricks and mortar
retail is on the decline. Research
states that the key contributor to this trend has been the consumer’s pursuit
of the lowest cost, followed by convenience and increased variety. The role of
logistics and distribution has been paramount in this rise as, with the
increase of use of the internet we have seen consumers virtually cutting
through the supply chain to achieve their requirements of lower cost,
convenience and increased variety of products. The prominence of e-commerce
today is an example of the market identifying wastes (from a consumer
perspective) in a long established supply chain and eliminating them.
This example
can also be applied to logistics and distribution in general. Wastes in your
supply chain may be costing your consumers time, convenience and money, tying
up capital in unnecessary inventory and consequently costing you potential business.
This article is about looking at wastes in warehousing and logistics and how we
can eliminate them and at the same time improve our profitability, quality and
customer service.
The Deadly
Wastes of Lean originally identified in by Taiichi Ono as part of the Toyota
Production System (TPS) are:
·
Defects
·
Inventory
·
Processing
·
Waiting
·
Motion
(usually means unnecessary motion of workers or machine during a process)
·
Transportation
and
·
Over
Production
A final but
important waste “Loss of Human Intellect” was added later. The consumer
(be that a retailer, wholesaler, manufacturer or end consumer) sees the primary
purpose of warehousing and logistics as the delivery of material and services
to the right place at the right time in the right quantities and quality. Put more simply, a consumer sees the
true value of warehousing and logistics as the satisfying of their goods and
service needs at the lowest possible cost- anything that does not add to this
value can be considered waste. Applying the
delivery criteria; right time, right place, right quantities and quality as
demonstrated by the consumer, we can identify the wastes associated with each.
Right Place
The consumer
is more concerned about material arriving at the right place rather than the
path it takes getting there. So any movement of material that takes place which
does not get it to the customer’s ‘right place,’ adds no value. These
unnecessary movements could include transport between factory and warehouse,
distribution centre and final consumer. Unnecessary movement can also occur
within the warehouse. The movement of material from receipt dock to reserve
stock to pick face to packing and despatch adds no value to the consumer.
Right Time
In terms of
logistics, ensuring material is delivered at the right time is just as
important as getting it to the right place. How often have we experienced
delays because material did not turn up in time? In manufacturing it can stop
entire production lines and the costs can be enormous. In retail it could
result in a lost sale. As a supplier
we often allow “buffer time” and deliver the material early however this is
often just as bad as delivering late. At the destination; there may be no
equipment or staff to unload the truck, nowhere to store the stock or even any
space to park the truck. We now can see further waste: waiting for equipment
and people, wasted movement finding space to park or moving stock from place to
place as space becomes available and even unnecessary stock holdings. To eliminate
these deadly wastes it is essential that delivery schedules are rigidly
enforced and stock is delivered within the agreed time window.
Right Quantity
Getting the
wrong quantity of material to the customer can often be worse than sending
material late. If material is undersupplied; extra transport and time will need
to be spent sending additional material and picks may need to be performed
multiple times. If material is oversupplied, time and labour will be spent
recovering oversupplied material and material that is over supplied can be
damaged in return movement or rendered unusable; this also adds to recovery or
disposal costs. Not moving
the right quantity means you are looking at waste in material, transport and
reprocessing plus possibly wasted movement inside the warehouse.
Right Quality
Quality, in
terms of logistics and warehousing is not simply about the quality of the
material that is delivered to the customer. The right quality in this case
refers to delivery method, packing sequence, damages that may have occurred in
transit as well as any defects in the material delivered to the customer. Failure to
deliver to the right quality can lead to associated waste in material,
transport and movement. The delivery of the material itself is commonly seen as
part of the quality of the goods and services you provide and will reflect on
the perception of your organisation by the customer
Loss of Human Intellect
The most
important part of any attempt to reduce waste is maximising the use of our
human assets. This is about training the people in the organisation to see
waste and to be aware and supportive of the need to operate as a Lean, waste
free business.“If any organisation wants to achieve successful and sustainable
change, then the most important factor is the commitment of leadership to lead
the change process to develop a flexible and responsive supply chain. Getting
everyone involved in your Lean initiative from the upper management to the
truck driver, through a structured process of continuous improvement, is the
only way to change behaviour and locking in a new culture of Lean,” Grant
Forsdick explains.
The
Wicked Warehouse Wastes
In parallel
with Tiichi Ono’s Deadly Wastes of Manufacturing, we can refer to the wicked
warehouse wastes as follows:
|
Customer’s Wastes |
Wicked Warehouse Wastes |
Deadly Wastes of Lean |
|
Right Quality |
Defects |
Defects |
|
Right Quantity |
Overstocking and SLOB Stock |
Inventory |
|
Right Place |
Repacking |
Processing |
|
Right Time |
Waiting – early & late delivery |
Waiting |
|
Right Time/ Quantity |
Movement within a location |
Motion |
|
Right Time/ Place |
Unneeded Transport |
Transportation |
|
Right Time/ Quantity |
Material Waste |
Over Production |
|
All of the Above |
Human Capital |
Human Capital |
Principles, Techniques and Tools
“Lean Thinking provides many of the
methodologies for waste elimination/minimisation through the supply chain. It
is however important for leadership to first clearly understand the principles
of Lean Thinking and how these can be included in the business strategy to
achieve the desired returns. Thereafter Lean best practices such as Value
Stream Mapping, Standard Work, Change Over
Reduction and even 5S can be
applied to the supply chain to eliminate waste and make value flow in order to
provide improved quality and customer services at the lowest total cost,” Grant
Forsdick further explains.
In addition,
many logistics operations have adopted various technology tools and systems
that can help organisations automate and adopt techniques to reduce wastes. Many
are already using Warehouse Management Systems such as Cincom’s WMS to assist
in optimising Picking and resource utilisation and also reduce defects and
material waste. There are Transportation and Delivery tracking Systems that can
assist in load planning, route optimisation and delivery Confirmation.
If you want
to improve your logistics operations the time to start was yesterday. In the
highly competitive environment, getting the logistics side right can be the
differentiator that leads to success or failure.
To read full
article, please see September/ October edition of MHD Supply Chain Magazine.