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Why We Should Drink Big Wet Spring Water

Announcement posted by Big Wet 22 Aug 2016

Big Wet’s spring water is drawn from a granite spring located in the heart of Victoria’s spa country, known for having some of the purest waters in the world, and their efficient bottle water delivery system covers most areas in Victoria, with Big Wet delivering a variety of options to anywhere in the country.

 

Big Wet is a member of the Australian Bottled Water Association and is HACCP certified, and their water source is organically certified by the Biological Farmers Association. The Daylesford and Hepburn Springs region of Victoria is an area renowned for the purity of its water. This is where Big Wet water comes from, but its story actually begins three millions years ago when Western Victoria was surrounded by volcanic eruptions. The hot lava hardened into large layers of highly porous rock. Beginning as rainwater that seeps into this ancient extinct volcano, it is here that Big Wet water travels to the surface, picking up important minerals along the way.

 

As the water moves through the fine pores of the layers of granite and basalt, any impurities are removed creating this uniquely pure water with an uncompromised taste. This naturally purified water finally emerges at the end of its travels in a privately owned confined aquifer, found 50 metres below the surface where it remains safely stored, free of pollution.

 

Big Wet’s water is naturally very low in minerals and has the added benefit of being filtered at both the source and the bottling plant. This means there are no hidden impurities and it has a clean, refreshing taste. There are no added chemicals or preservatives; it is simply clean, natural water.

 

We all know the positive effect drinking water has on our health, well-being, alertness and productivity, making a water cooler a great addition to any home or business, so for more information on Big Wet spring water, please visit the website at http://www.bigwet.com.au .