ABODE Bistro & Bar rolls out new spring indulgence
Announcement posted by PARKROYAL Darling Harbour Sydney 20 Oct 2016
As much as we love a warm bowl of soup and curling up in soft knits and boots, spring calls for a new wardrobe, new plans, and a refreshing new menu. In the spirit of this transitional weather, award-winning restaurant ABODE Bistro & Bar reveals an indulgent yet inexpensive menu to delight visitors and locals alike.
Escape the crowds and enjoy a range of mains on the stylish deck of ABODE for a delectable midweek lunch. Treat yourself to the gluten-free cucumber, fennel, farro, peach and chicken salad served with house-made sesame, white soy and black garlic sauce, or take yourself to foodies’ heaven with the ultimate savoury delight – Tajima wagyu cheese burger served on an oh-so-soft brioche bun with chips and herb aioli all for only $19.50 per person.
Catch up with friends and relax amidst the chic surrounds of ABODE Bistro enjoying a seasonal main with a glass of wine or tap beer for only $29 per person. Savour the vegetarian special pea, pecorino and sunflower risotto with pea tendrils, indulge in the fresh pan seared mulloway with cockle chowder and seagrass, or create food-envy on your Instagram with the steak frites, chargrilled Riverina grain fed minute steak served with Café de Paris butter and shoe string fries.
Perfect for a gourmet lunchtime escape, the $19.50 spring lunch special on the deck is available Monday to Friday from 11.30am to 3.00pm, while the $29 spring lunch special menu including a seasonal main with a glass of wine or tap beer is available Monday to Sunday, from 11.30am to 3pm in the bistro. For more information, visit http://abodebistro.com
For enquires call 02 9260 2945 or email rsvp@abodebistro.com
For reservations please book online at http://abodebistro.com
-ENDS-
ABODE Bistro & Bar, PARKROYAL Darling Harbour, Sydney 150 Day Street
Follow us on social media:
Facebook: https://www.facebook.com/abodebistro
Twitter: https://twitter.com/ABODEBistro
Instagram: https://www.instagram.com/abodebistro
Award winning ABODE Bistro & Bar effortlessly combines comfort, sophistication and a distinctive modern Australian menu within whimsical and elegant interiors.
For media enquiries, contact:
Holysmoke! Agency
Laura Heslop, Yvonne Kong or Amanda Fry
P: +61 2 8354 0931
E: laura@holysmokeagency.com; yvonne@holysmokeagency.com or amanda@holysmokeagency.com
Escape the crowds and enjoy a range of mains on the stylish deck of ABODE for a delectable midweek lunch. Treat yourself to the gluten-free cucumber, fennel, farro, peach and chicken salad served with house-made sesame, white soy and black garlic sauce, or take yourself to foodies’ heaven with the ultimate savoury delight – Tajima wagyu cheese burger served on an oh-so-soft brioche bun with chips and herb aioli all for only $19.50 per person.
Catch up with friends and relax amidst the chic surrounds of ABODE Bistro enjoying a seasonal main with a glass of wine or tap beer for only $29 per person. Savour the vegetarian special pea, pecorino and sunflower risotto with pea tendrils, indulge in the fresh pan seared mulloway with cockle chowder and seagrass, or create food-envy on your Instagram with the steak frites, chargrilled Riverina grain fed minute steak served with Café de Paris butter and shoe string fries.
Perfect for a gourmet lunchtime escape, the $19.50 spring lunch special on the deck is available Monday to Friday from 11.30am to 3.00pm, while the $29 spring lunch special menu including a seasonal main with a glass of wine or tap beer is available Monday to Sunday, from 11.30am to 3pm in the bistro. For more information, visit http://abodebistro.com
For enquires call 02 9260 2945 or email rsvp@abodebistro.com
For reservations please book online at http://abodebistro.com
-ENDS-
ABODE Bistro & Bar, PARKROYAL Darling Harbour, Sydney 150 Day Street
Follow us on social media:
Facebook: https://www.facebook.com/abodebistro
Twitter: https://twitter.com/ABODEBistro
Instagram: https://www.instagram.com/abodebistro
Award winning ABODE Bistro & Bar effortlessly combines comfort, sophistication and a distinctive modern Australian menu within whimsical and elegant interiors.
For media enquiries, contact:
Holysmoke! Agency
Laura Heslop, Yvonne Kong or Amanda Fry
P: +61 2 8354 0931
E: laura@holysmokeagency.com; yvonne@holysmokeagency.com or amanda@holysmokeagency.com