Hursey Seafoods Stanely Tasmania Wins National Seafood Industry Council Award for Best Seafood Restaurant

Hursey Seafoods, a family-owned seafood restaurant in Stanley, Tasmania, is proud to announce their win at the National Seafood Industry Council Awards, securing the title of Best Seafood Restaurant. Sponsored by Austral Fisheries, this accolade celebrates Hursey Seafoods' excellence in serving sustainably sourced, high-quality seafood and delivering an unparalleled dining experience. Anne and Mark Hursey attended the award ceremony held in Hobart 12.09.24 and were thrilled to receive the award.

Hursey Seafoods, located in the heart of Stanley, leverages the freshness of its seafood—sourced directly from their own fleet of iconic red fishing vessels—to create an unforgettable dining experience. Signature dishes like Southern Rock Lobster, scallops, oysters, and line-caught fish showcase their commitment to authentic, Tasmanian seafood.

This win highlights Hursey Seafoods' seafood expertise and its team's dedication to exceptional customer service, placing the restaurant at the forefront of the Australian seafood scene. Their award-winning restaurant has played a key role in enhancing Stanley's reputation as a premier destination for visitors seeking both outstanding seafood and hospitality. Stanley was  recently recognized with a silver award in Australia's Top Tiny Tourism Town Awards. 

In addition to fresh, sustainably sourced seafood, Hursey Seafoods places immense importance on customer service. The restaurant's front-of-house team is trained to deliver warm, welcoming, and knowledgeable service, ensuring that diners leave with more than just a meal—they leave with an unforgettable experience.

With a waterfront location offering stunning views of the sea, Hursey Seafoods seamlessly blends its commitment to premium seafood with an authentic, seafaring atmosphere. Their recent restaurant restyle earned them a Tasmanian Hospitality Association Award for "Best New or Redeveloped Hospitality Venue," further showcasing their dedication to providing guests with an exceptional dining environment.

The restaurant is open seven days a week for lunch and dinner and is situated at 2 Alexander Terrace, Stanley Tasmania.

Website and bookings -  www.hurseyseafoods.com.au

Enquiries - +61 3 6458 1103

Email: bookings@hurseyseafoods.com.au

Additional images:

https://www.dropbox.com/sh/zdyessk2hqx9e0l/AABebUHJlWLOKMtwmNQBrkY4a?dl=0

Happy to host media for a review dining expereince

Tracey@impressionsmc.com.au