P. Princi Food Earns Top Reviews for Customer Service, Quality Meats

From customer service to the quality of their meats and poultry, P. Princi Food Services has earned an exceptional reputation among customers. The evidence is measured by their consistently positive reviews, ratings as a best butcher Perth, and awards from some of the most prestigious Australian competitions.

The company provides meals for any occasion, along with sides, gourmet cuts, smallgoods, and charcuterie for every conceivable event. As an added bonus, P. Princi offers direct-to-door delivery for a flat $5 fee on all metro orders for an enhanced level of convenience that allows clients to focus on preparing for their guests rather than spending hours at the supermarket.

Individuals can choose from award-winning ham, bacon, lamb, salami, and sausage ranging from traditional to venison and wild boar. P. Princi has an extensive variety of Perth meat that includes beef, goat, lamb, pork, veal, and poultry selections of chicken and turkey.

It doesn’t matter whether it’s a celebration with family and friends during sporting events or a national holiday, the butcher shop has BBQ packs, kababs, and finger foods to satisfy any desire. Customers can also order a side of beef or a whole hog for festivities that are larger in scope.

Of special interest is the chicken selections offered at the Perth butcher. Chicken has become an increasingly popular option for celebrations and home dining. Customers can choose wings, drummettes, kababs, and satay sticks either spiced or without the company’s unique blend of herbs and spices to accommodate any preference.

P. Princi Food Services offers a physical store, online shopping, and is a major supplier to restaurants and businesses. The quality and customer service for which the butcher is renowned comes from the experience and expertise acquired through seven-generations of a family-owned business. The company is dedicated to flavorful meat and poultry, sourcing from local farmers, and a pioneering spirit that continues to innovate.

The Princi family has been working in the butchering industry for seven generations – both in Italy and in Perth. The tradition began when Pasquale Princi immigrated to Australia in the early 1950s. He immediately obtained a butcher’s job and opened his first store in the early 1960s. The company has won dozens of awards in numerous categories across Australia, earning his son Joe, who is currently in charge of the business, a reputation as a pioneer among his peers. The company was the Outright Gold Winner of the 2015 Pork Steak Your Claim Competition; won the Gold in the 2015 Royal Melbourne Fine Food Awards; the Gold in the 2014 Royal Melbourne Fine Food Awards; the Silver in the 2015 Royal Melbourne Fine Food Awards; and the Silver in the 2014 Royal Melbourne Fine Foods Awards.